Jollibee has recently reopened its North Point branch on King’s Road in Hong Kong, and the changes go beyond just new décor.
The restaurant now features advanced technology, including sleek self-service kiosks and a streamlined mobile ordering system. These upgrades make ordering and payment quicker and easier, enhancing the overall dining experience.
In addition to the tech improvements, the North Point location is introducing a new exclusive item: the “Calamansi Tea Smoothie.” This refreshing drink combines the tart flavor of calamansi with a tea base, creating a unique and invigorating complement to the famous Chickenjoy. Starting July 8, 2024, customers can add the Calamansi Tea Smoothie to their meal for HKD $8.
Jollibee is also launching two new menu items across all Hong Kong locations. The Curry Rice with Chicken Bites features crispy fried chicken chunks in a savory curry sauce served over rice. The Spaghetti Bolognese offers a new take on the classic Jolly Spaghetti, tailored to local tastes.
These new additions are now available at all Jollibee branches in Hong Kong. Whether you’re a fan of the traditional menu or interested in the latest offerings, Jollibee’s North Point update has something for everyone.