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Arby’s Fish Production & Processing – From Ocean to Plate

by Nick

Where does Arby’s get their fish?

Arby’s sources their fish for their fish sandwiches from various suppliers, depending on availability and location. However, they typically use wild-caught Alaskan Pollock for their fish sandwiches. Arby’s has committed to sustainably sourcing their seafood, so they likely partner with suppliers who adhere to sustainable fishing practices. For specific information on their current suppliers or practices, it’s best to contact Arby’s directly or consult their corporate responsibility statements.

Unveiling Arby’s Fish Production and Processing

Arby’s, the renowned fast-food chain, known primarily for its roast beef sandwiches, also offers a delectable range of seafood options. Among these is their popular fish sandwich, a crispy and savory delight that satisfies seafood enthusiasts and fast-food aficionados alike. But have you ever wondered where Arby’s sources its fish? Join us as we dive into the intricate journey of Arby’s fish, tracing its path from the ocean to your plate.

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1. Sourcing

The journey of Arby’s fish begins with sourcing, a crucial stage where quality and sustainability are paramount. Arby’s is committed to responsible sourcing practices, ensuring that the fish they use meets stringent standards for both taste and environmental impact. Arby’s primarily sources its fish from reputable suppliers who adhere to sustainable fishing practices and rigorous quality control measures.

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2. Fishing

Once sourced, the fish destined for Arby’s undergo a meticulous fishing process. Depending on the type of fish, this may involve various methods such as trawling, longlining, or netting. Sustainable fishing practices are prioritized, with an emphasis on minimizing bycatch and preserving marine ecosystems. Arby’s suppliers work closely with local fishermen and fisheries to ensure that the fish are harvested responsibly and ethically.

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3. Transportation

After being caught, the fish are transported to processing facilities where they undergo initial cleaning and preparation. This stage involves careful handling to maintain the freshness and quality of the fish. Specialized refrigeration systems are used to keep the fish at optimal temperatures during transit, ensuring that they arrive at the processing facilities in pristine condition.

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4. Processing

Upon reaching the processing facilities, the fish undergo a series of steps to prepare them for use in Arby’s menu items. This includes cleaning, filleting, and portioning the fish according to Arby’s specifications. Skilled workers carefully inspect each fish to ensure that only the highest quality cuts make it through the process.

5. Battering and Breading

One of the signature elements of Arby’s fish sandwich is its crispy, golden exterior. This is achieved through a precise battering and breading process. The fish fillets are coated in a seasoned batter, which helps to seal in moisture and flavor while creating a crunchy crust when fried. Next, the battered fillets are coated in a seasoned breading mixture, adding an extra layer of texture and flavor.

6. Frying

Once breaded, the fish fillets are carefully fried to perfection. Arby’s employs state-of-the-art frying equipment that ensures consistent cooking results and minimal oil absorption. The fish fillets are cooked until they reach a golden brown hue, with a crispy exterior and tender, flaky interior. This step is crucial in achieving the mouthwatering taste and texture that Arby’s fish sandwich is known for.

7. Assembly

With the fish fillets cooked to perfection, it’s time for assembly. Arby’s fish sandwich typically features a soft, toasted bun, topped with crisp lettuce, creamy tartar sauce, and a slice of melted cheese. The fried fish fillet is placed between the bun halves, creating a harmonious blend of flavors and textures. Each sandwich is carefully assembled by skilled kitchen staff, ensuring consistency and quality with every bite.

8. Quality Control

Throughout the production process, rigorous quality control measures are in place to maintain the highest standards of food safety and quality. From sourcing to assembly, every step is closely monitored to ensure that Arby’s fish products meet or exceed customer expectations. Regular inspections and audits are conducted to verify compliance with food safety regulations and industry best practices.

9. Packaging and Distribution

Once assembled, Arby’s fish sandwiches are carefully packaged and prepared for distribution to their network of restaurants. Specialized packaging materials are used to preserve freshness and prevent leakage during transit. Temperature-controlled trucks are employed to ensure that the fish sandwiches remain at optimal temperatures during delivery, maintaining their quality from production facility to restaurant kitchen.

10. Serving

Finally, the journey of Arby’s fish culminates in the hands of eager customers. Whether enjoyed as a quick lunch on the go or as part of a hearty meal with family and friends, Arby’s fish sandwiches are sure to delight. Each bite offers a symphony of flavors and textures, showcasing the careful craftsmanship and attention to detail that goes into every aspect of production.

Conclusion

In conclusion, Arby’s fish sandwich is the result of a complex and meticulously managed production process that begins with responsible sourcing and ends with a delicious meal enjoyed by millions of customers. From the waters of the ocean to the kitchens of Arby’s restaurants, every step of the journey is guided by a commitment to quality, sustainability, and customer satisfaction. So the next time you bite into an Arby’s fish sandwich, take a moment to appreciate the journey that brought it to your plate.

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