Arby’s is a popular fast food chain that is known for its signature roast beef sandwiches and other meat-based menu items. The restaurant has carved a niche for itself by offering a variety of meats, but one question often comes up from curious customers: What is Arby’s meat made of?
In this article, we’ll explore the different types of meats used by Arby’s, how they are prepared, and what goes into their products. Whether you’re a loyal fan or just trying Arby’s for the first time, it’s essential to understand the ingredients and quality behind the meat that makes their sandwiches and meals so beloved.
Arby’s Meat Selection
Arby’s has become synonymous with roast beef, but that’s just the tip of the iceberg when it comes to their meat offerings.
Over the years, Arby’s has expanded its menu to include a wide range of meats to suit different tastes and preferences. Some of the most popular meats used at Arby’s include:
- Roast Beef
- Turkey
- Chicken
- Brisket
- Ham
- Chicken Tenders
- Bacon
Each of these meats has its own distinct flavor profile and is served in various combinations in Arby’s signature sandwiches, wraps, and other meals. But let’s dive deeper into the specifics of the most famous meat at Arby’s: roast beef.
What is Arby’s Roast Beef Made Of?
When people think of Arby’s, the first thing that often comes to mind is their roast beef. Arby’s has built a reputation for serving tender, juicy, and flavorful roast beef sandwiches. But what exactly is this roast beef made of?
The Process of Making Roast Beef
Arby’s roast beef is made from high-quality cuts of beef, specifically inside round beef. This particular cut is chosen because it is lean, tender, and perfect for roasting. The meat is slow-cooked in large ovens to ensure it becomes tender and flavorful without drying out.
After the beef is roasted, it is thinly sliced to achieve the signature texture and consistency that customers love. The thin slices of roast beef are then piled high on soft buns or used in various sandwiches, wraps, and salads.
Quality of Meat
One of the main reasons Arby’s roast beef is so popular is because the company prioritizes quality. Arby’s sources its beef from reputable suppliers and ensures that only the finest cuts are used. This focus on quality helps create a satisfying and delicious meal for customers.
While Arby’s doesn’t specify all the exact details of its suppliers, the meat is generally considered to be high-quality compared to some other fast food chains. They also emphasize the importance of not using fillers or additives in their roast beef, so you can enjoy a sandwich made with mostly pure beef.
Other Meats at Arby’s
While roast beef is the flagship item, Arby’s offers other meats that cater to different tastes and dietary preferences. Each type of meat is prepared with care, and the company ensures that the meat is seasoned and cooked to perfection.
Turkey
Arby’s turkey is typically made from premium whole muscle turkey breast, which is slow-cooked and seasoned for extra flavor. The turkey is sliced thinly and served on sandwiches, wraps, or in salads.
Like their roast beef, Arby’s turkey is made from high-quality cuts to ensure tenderness and a savory taste. It is a great option for those who prefer poultry over red meat but still want to enjoy the same satisfying taste and texture found in the roast beef sandwiches.
Chicken
Arby’s chicken offerings include both grilled and crispy chicken, depending on your preference. The grilled chicken is made from whole chicken breasts that are marinated and grilled to achieve a delicious, tender, and flavorful result. The crispy chicken is breaded and fried, offering a crunchy texture to balance out the tenderness of the meat inside.
Both types of chicken are used in a variety of sandwiches, including the popular Chicken Bacon Swiss and Crispy Chicken Sandwich. The chicken is also paired with various sauces, cheeses, and fresh vegetables to enhance the overall flavor profile.
Brisket
For those who love a hearty, smoky flavor, Arby’s smoked brisket is a must-try. The brisket is slow-cooked and smoked to perfection, giving it a rich, savory flavor that stands out on the menu. It is commonly paired with other ingredients like cheddar cheese, BBQ sauce, and pickles, creating a satisfying, savory sandwich.
Brisket is a type of beef cut from the lower chest of the cow, and Arby’s takes the time to cook it low and slow, allowing the flavors to develop and the meat to become tender. The smoked brisket sandwiches are a popular choice for meat lovers who want a full-flavored meal.
Ham
Arby’s also offers ham as part of its diverse meat selection. The ham used by Arby’s is typically made from premium cuts of pork, and it is often featured in sandwiches such as the Ham & Swiss. The ham is carefully smoked and seasoned to bring out its natural flavors.
This meat is a great alternative for those who may not enjoy red meat or poultry but still want a satisfying sandwich filled with tender, flavorful meat. Arby’s ham is known for being juicy and tender, making it a great addition to their menu.
Chicken Tenders and Bacon
In addition to their classic meats, Arby’s offers chicken tenders and bacon. The chicken tenders are breaded and fried to a crispy perfection, offering a different texture from the grilled or crispy chicken sandwiches. These tenders can be enjoyed on their own or added to various sandwiches and wraps for an extra protein boost.
Arby’s bacon is crispy and adds a savory, smoky flavor to any meal. It’s commonly included in sandwiches like the Bacon Beef ‘n Cheddar and can also be added to other items to enhance the flavor profile.
Are There Any Additives or Fillers in Arby’s Meat?
One common concern among fast food consumers is the presence of additives and fillers in the meat. Some fast food chains use processed meat that contains fillers, preservatives, and artificial ingredients. However, Arby’s prides itself on offering meat that is as close to its natural form as possible.
Arby’s has stated that it does not use fillers or artificial additives in its roast beef. The beef is simply seasoned, slow-roasted, and sliced thinly for sandwiches. The other meats, like turkey, chicken, and brisket, are also prepared with minimal additives. Arby’s focuses on creating high-quality, flavorful meats, which is why many customers consider their menu items to be a cut above the competition.
Conclusion
Arby’s has earned its reputation as the home of great meat-based sandwiches, offering a variety of options to suit every taste. Whether you enjoy classic roast beef, tender turkey, juicy chicken, smoky brisket, or savory ham, Arby’s has something to satisfy your cravings. The company prioritizes quality by using premium cuts of meat and avoids fillers and artificial additives, ensuring that you enjoy a delicious and satisfying meal every time.
Related topics:
- How Much Do Five Guys Franchise Owners Make?
- Are Five Guys Fries Healthy?
- When Does Wendy’s Serve Frostys in 2025?