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Jollibee Brings Back Ube Pie for A Limited Time

by Nick

Jollibee, the global restaurant chain known for its tasty Jolly Crispy Chicken and Chicken Sandwiches, is reintroducing its popular Ube Pie.

This unique dessert will be available across Canada for a limited time, starting now. Fans of Jollibee’s Peach Mango Pie and newcomers looking for exciting flavors should not miss this opportunity.

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The Ube Pie is made with real Ube, a purple yam popular in Southeast Asia. It has a smooth texture and a sweet, mild flavor.

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The pie features a buttery, flaky crust that perfectly encases the rich filling. This hand pie can be enjoyed on its own or as part of any Jollibee meal.

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Maribeth Dela Cruz, Business Group Head at Jollibee, expressed excitement about the Ube Pie’s return, which first debuted in 2021. She noted that Ube is gaining popularity in the culinary world and that this is a great chance for fans to experience its iconic flavor. “Whether you’re craving Ube or trying it for the first time, the rich filling and light crust will satisfy your taste buds,” she said.

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In addition to the Ube Pie, Jollibee is making two chicken sandwich combinations permanent menu items due to their popularity. The Bacon and Cheese Chicken Sandwich, priced at $11.99 CAD, features a hand-breaded chicken breast fillet, savory umami mayo, crispy bacon, and melted cheese on a buttery brioche bun.

For those seeking something different, the Aloha Chicken Sandwich, also $11.99 CAD, includes a zesty Aloha dressing, a grilled pineapple ring, crispy bacon, and whole-leaf lettuce, creating a delightful mix of flavors and textures.

Both the Ube Pie and the new chicken sandwiches are now available at all Jollibee locations in Canada. This return of the Ube Pie and the addition of these flavorful sandwiches highlight Jollibee’s commitment to expanding its presence and offerings across the country.

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