SAN ANTONIO (KTSA News) — Whataburger is once again catering to seafood lovers during the Lenten season, bringing back two popular menu items for a limited time.
The San Antonio-based fast-food chain has announced the return of the Whatacatch Sandwich and the Whatacatch Platter, available now through April 21, the Monday after Easter.
The Whatacatch Sandwich features a wild-caught Alaskan pollock fillet, coated in seasoned panko breadcrumbs and served with fresh lettuce, juicy tomato, and tangy tartar sauce on a soft bun.
For those with a bigger appetite, the Whatacatch Platter offers crispy, golden fish fillets served alongside a bed of fries, accompanied by tartar sauce on the side.
These seasonal seafood options are now available at participating Whataburger locations but will only be offered for a limited time.
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